All type of Bengali recipes is quite popular in the states like West Bengal and to some extent in the neighboring country like Bangladesh. Some of the most popular Bengali recipes consist of both vegetarians as well as nonvegetarian dishes. The Bengali vegetarian dishes includes Pui shak with pumpkin (Misti kumro), Dahi begun/card with eggplant, Kerelian curry, Doodh lau/Bottle guard with milk and vegetable seek kabab etc. The nonvegetarian dishes include Aar posto, Pabda sores, Jhale jhole bhetki, Tangra macher jhal shak, moural maach bhaja/fry, Bhetki with tamarind and coconut juice etc.
Bengali recipes that is given in this website is that not only they are extremely delicious but at the same time, they are quite healthy as well since they have been recommended by a professional dietician.